grape-nuts pudding

Name: Grape-Nuts Pudding
Prep time: 10 min
Cook time: 40 min
Yield: 6
Cuisine: American
Ingredients: 6 - large eggs; 3/4 cup(s) sugar; 1 teaspoon(s) nutmeg; 1/2 teaspoon(s) cinnamon; 1 teaspoon(s) vanilla extract; 4 cup(s) whole milk; - grape-nuts cereal

18 Pinches 1 Photo

judy wellington

The Villages, FL

Updated on May 26, 2014

This was prepared by Jan Force of The Villages, FL May, 2014

Rate

prep time 10 Min

cook time 40 Min

method Bake

yield 6-8 serving(s)

Ingredients

6 - large eggs
3/4 cup sugar
1 teaspoon nutmeg
1/2 teaspoon cinnamon
1 teaspoon vanilla extract
4 cups whole milk
- grape-nuts cereal

How To Make grape-nuts pudding

Step 1

Butter a 2 quart baking dish and preheat the oven to 400 degrees.

Step 2

Whisk eggs with the dry ingredients. Then whisk in the milk.
Step 3

Pour a thin layer of cereal into the baking dish, barely covering the bottom of the dish.
Step 4

Pour the liquid mixture over the cereal.
Step 5

Bake 30-40 minutes until mostly set but still jiggly in the center.
Step 6

Serve with whipped cream.
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