grace123's peanut butter cheese cake pudding pops

(1 RATING)
16 Pinches
Dunlap, TN
Updated on Jul 27, 2014

THIS IS GREAT

prep time 15 Min
cook time
method No-Cook or Other
yield DEPENDS ON HOW MANY PUDDING POPS HOLDERS U HAVE

Ingredients

  • - 1 box vanilla pudding
  • - almost 8oz whipped cream cheese
  • - 1/2 cup peanut butter
  • - 1 cup sugar
  • - dash of choc syrup
  • - milk to make pudding[use a lil less milk for pudding]
  • - 1 small -2 small bags mini reeses cups chopped fine
  • - about 4 oz cool whip to mixture.

How To Make grace123's peanut butter cheese cake pudding pops

  • Step 1
    MAKE PUDDING FIRST. WHIP IN THE CREAM CHEESE. THEN THE SUGAR BLEND WELL.THEN FOLD IN 4OZ OF COOL WHIP. DASH OF CHOC SYRUP. CHOPPED FINE REESES MINI CUPS ADD TO MIXTURE [U MAY USE POWDERED SUAGR INSTEAD IF U WISH]
  • Step 2
    POUR INTO PUDDING POP HOLDERS. PLACE IN FREEZER LET FREEZE
  • Step 3
    WHEN READY TAKE OUT AND ENJOY. HOPE U LIKE THIS

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