1-2-3 Homemade Pudding
How to Make 1-2-3 Homemade Pudding
- In a large measuring cup, measure milk and add egg yolks. Whisk or mix slightly with fork.
- When pudding has thickened, remove from heat and add vanilla and butter, stir.
Cool in pan, uncovered, for 20 minutes. Pour into serving bowl or individual bowls and cover with plastic wrap.Refrigerate at least 1 hour before serving, but I love mine warm!