s'more pumpkin pie

★★★★★ 1 Review
clownman70360 avatar
By raymond spencer
from st bernard, LA

i had a perfect way to enjoy pumpkin pie,with s'more.

★★★★★ 1 Review
serves 8
prep time 20 Min
method Refrigerate/Freeze

Ingredients For s'more pumpkin pie

  • 1
    (9-inch) prepared graham cracker crust
  • 3/4 c
    chocolate syrup
  • 3
    nestle crunch bars,coarsely chopped
  • 4 oz
    cream cheese,softened
  • 1 c
    marshmallow creme
  • 1 1/2 c
    frozen whipped topping, thawed
  • 1 c
    milk
  • 2
    (3.5 ounce) packages instant vanilla pudding mix
  • 1
    (15 ounce) can solid pack pumpkin puree
  • 1 tsp
    ground cinnamon
  • 1/2 tsp
    ground ginger
  • 3
    milky way bars,sliced
  • 1/2 c
    miniature marshmallows

How To Make s'more pumpkin pie

  • 1
    Pour chocolate syrup into the crust.Sprinkle with nestle crunch pieces.
  • 2
    In a large bowl,whisk together cream cheese,marshmallow creme and whipped topping until smooth.Spread into bottom of crust.
  • 3
    Pour 1 cup of milk into large bowl,and thoroughly mix in pudding mix,pumpkin puree,cinnamon,ground ginger and sliced milky way bars.When thickened,spread over cream cheese/marshmallow creme layer.
  • 4
    Sprinkle with miniature marshmallows.Refrigerate 4 hours,or until set.
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