No Image
prep time
5 Min
cook time
3 Hr
method
Refrigerate/Freeze
yield
8 serving(s)
Ingredients
- 1 package 8 oz. cream cheese,softened
- 1 1/4 cups heavy whipping cream
- 1 jar 13 oz. chocolate hazelnut spread
- 1 - graham cracker pie crust
- 3 cups miniature marshmallows
How To Make s'more pie
-
Step 1In a large bowl, beat cream cheese and cream until thickened.
-
Step 2Add hazelnut spread; beat just until combined.
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Step 3Spoon into crust. Cover and refrigerate at least 3 hours.
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Step 4Just before serving, top with marshmallows; press gently into filling; broil 6 inch. from heat for 1-2 minutes or until marshmallows are golden brown..Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Tag:
#Quick & Easy
Diet:
Vegetarian
Diet:
Low Sodium
Diet:
Soy Free
Ingredient:
Dairy
Culture:
American
Method:
Refrigerate/Freeze
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