peanut butter sandwich cookie pie crust
Saw this recipe on the Rachael Ray Show and just had to share it.
No Image
prep time
5 Min
cook time
15 Min
method
Bake
yield
Ingredients
- - about 15 peanut butter filled sandwich cookies
- 1/2 cup butter
- - pinch of salt
How To Make peanut butter sandwich cookie pie crust
-
Step 1place cookies in food processor
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Step 2add butter and salt.
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Step 3Chop until mixture is like the consistency of moist graham cracker crust.
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Step 4Fill pie pan or tart pan. Place in 350 degree oven for 15 minutes
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Step 5Let cool completely. Fill with your favorite filling. chill.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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