mom's sour cream raisin pie (a.k.a. dad's fave!!)

Name: Mom's Sour Cream Raisin Pie (a.k.a. Dad's fave!!)
Yield: 1
Cuisine: American
Ingredients: 1 cup(s) cooked raisins; 1 cup(s) sour cream; 1 teaspoon(s) vanilla; 1 tablespoon(s) flour; 1 cup(s) brown sugar; 1 tablespoon(s) vinegar; 1 - pie crust

23 Pinches

shelly brown

faribault, MN

Updated on Nov 3, 2014

Dad loves it!! My Bunko club likes it!! It is good stuff!!

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yield 1-12 persons, depending how much they eat

Ingredients

1 cup cooked raisins
1 cup sour cream
1 teaspoon vanilla
1 tablespoon flour
1 cup brown sugar
1 tablespoon vinegar
1 - pie crust

How To Make mom's sour cream raisin pie (a.k.a. dad's fave!!)

Step 1

Simmer raisins in just enough water to keep them from sticking to pan. When they are tender, drain them.

Step 2

Add the remaining ingredients and blend thoroughly.
Step 3

Pour into pie crust.
Step 4

Bake for 10 minutes at 425 degrees.
Step 5

Reduce heat to 350 degrees and bake another 20 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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