Mamaw`s custard pie
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3/4 cwhite sugar
1 tspvanilla extract
1baked pie shell
How to Make Mamaw`s custard pie
- Bring milk to a boil over med low heat.
- Add sugar,blended egg yolks, and flour to milk, whisk until combined. Stirring consistently continue cooking over low heat just until mixture begins to boil. This step will take awhile but is worth it. Immediately remove from heat and add vanilla mixing until blended. Pour into your favorite baked pie shell.
- Chill over night or until pie "sets" at least four to five hours. Once set serve and enjoy.