Low Fat 5 Minute Cream Cheese Pie

3
Nor M.

By
@Adashofloverecipes

I have made this pie a few times. It is a recipe from a low fat cook book. It is really yummy for being low fat. If you are watching your weight. This is a n easy dessert to make. It is very satisfying. My family enjoys this even when not dieting.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

Add to Grocery List

  • 1 c
    low fat sour cream
  • 6 oz
    cream cheese
  • 1 pkg
    sugar free vanilla instant pudding
  • 1
    ready made graham crust reduced fat
  • 1
    any flavor light pie filling
  • 1/4 c
    skim milk

How to Make Low Fat 5 Minute Cream Cheese Pie

Step-by-Step

  1. In a food processor or blender. Blend the cream cheese, milk, and sour cream. Pour into bowl. Mix in pudding . mix well.
  2. Pour into crust. Smooth cheese mixture.
  3. Top the pie with fruit filling. Cover and refrigerate for 4 hours or more before serving.

Printable Recipe Card

About Low Fat 5 Minute Cream Cheese Pie

Course/Dish: Pies, Puddings
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian, Low Fat, Soy Free
Other Tags: Quick & Easy, For Kids
Hashtags: #cheesecake, #low-fat, #pie




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