Ice cream pie

Ice Cream Pie Recipe

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virginia duncan

By
@duncan2929

Summer time fun.
This cool treat is great for a family gathering or to just eat.
Found this in an old recipe book.

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Prep:
20 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

How to Make Ice cream pie

Step-by-Step

  1. Cover cookie sheet with heavy brown paper.
    Beat 3 egg whites and 1/4 teaspoon cream of tartar in 1 1/2 quart bowl until foamy.
  2. Beat in 3/4 cup sugar. 1 tablespoon at a time; continue beating until stiff and glossy.
    Do not underbeat.
  3. Shape meringue on brown paper into 9-inch circle with back of spoon, building up sides.
  4. Bake at 275 degrees for 1 1/2 hours.
    Turn off oven; leave meringue in oven with door closed 1 hour.
    Finish cooling meringue at room temperature.
  5. Fill baked meringue with ice cream and top with fresh berries or cut-up fruit.

Printable Recipe Card

About Ice cream pie

Main Ingredient: Eggs
Regional Style: American
Other Tags: For Kids, Heirloom




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