hot fudge pie

29 Pinches
Williamson, WV
Updated on Mar 14, 2015

This is quite yummy.

prep time 10 Min
cook time 30 Min
method Bake
yield 4-6 serving(s)

Ingredients

  • 1 stick butter, softened
  • 1 cup granulated sugar
  • 2 - eggs
  • 1 teaspoon vanilla
  • 3 tablespoons cocoa powder
  • 1 teaspoon salt
  • 1/2 cup plain flour

How To Make hot fudge pie

  • Step 1
    Preheat oven to 350 degrees. Using a mixer, cream together softened butter and sugar. Add eggs and vanilla, and blend together until fluffy, about 3 minutes.
  • Step 2
    Add cocoa, salt and flour. Mix until well combined scraping the side of the bowl to blend. Grease an 8 inch pie pan with Baker's Joy or cooking spray. Pour mixture into pie pan. Bake for 30-35 minutes until center is set and not jiggling.
  • Step 3
    Serve with a scoop of your favorite ice cream and drizzle some chocolate syrup over it, or whatever else you like. Enjoy.

Discover More

Category: Pies
Method: Bake
Culture: American
Ingredient: Sugar

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