No Image
prep time
10 Min
cook time
30 Min
method
Bake
yield
4-6 serving(s)
Ingredients
- 1 stick butter, softened
- 1 cup granulated sugar
- 2 - eggs
- 1 teaspoon vanilla
- 3 tablespoons cocoa powder
- 1 teaspoon salt
- 1/2 cup plain flour
How To Make hot fudge pie
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Step 1Preheat oven to 350 degrees. Using a mixer, cream together softened butter and sugar. Add eggs and vanilla, and blend together until fluffy, about 3 minutes.
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Step 2Add cocoa, salt and flour. Mix until well combined scraping the side of the bowl to blend. Grease an 8 inch pie pan with Baker's Joy or cooking spray. Pour mixture into pie pan. Bake for 30-35 minutes until center is set and not jiggling.
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Step 3Serve with a scoop of your favorite ice cream and drizzle some chocolate syrup over it, or whatever else you like. Enjoy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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