Hot Fudge Pie

Name: Hot Fudge Pie
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 1 stick butter, softened; 1 c granulated sugar; 2 eggs; 1 tsp vanilla; 3 Tbsp cocoa powder; 1 tsp salt; 1/2 c plain flour

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By Sheri Wasky
@Sheri_Wasky

This is quite yummy.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

4-6

Prep:

10 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 stick

butter, softened
1 c

granulated sugar
2

eggs
1 tsp

vanilla
3 Tbsp

cocoa powder
1 tsp

salt
1/2 c

plain flour
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How to Make Hot Fudge Pie

Step-by-Step

Preheat oven to 350 degrees. Using a mixer, cream together softened butter and sugar. Add eggs and vanilla, and blend together until fluffy, about 3 minutes.
Add cocoa, salt and flour. Mix until well combined scraping the side of the bowl to blend. Grease an 8 inch pie pan with Baker's Joy or cooking spray. Pour mixture into pie pan. Bake for 30-35 minutes until center is set and not jiggling.
Serve with a scoop of your favorite ice cream and drizzle some chocolate syrup over it, or whatever else you like. Enjoy.

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About Hot Fudge Pie

Course/Dish: Pies

Main Ingredient: Sugar

Regional Style: American

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