fabulous hot fudge peanut butter pie
Oh my, I think I just fell in love!!!!!!!!! oh yummmmmmmmmmmmm!!!!!!!! This I got from my girl friend.
prep time
20 Min
cook time
method
Refrigerate/Freeze
yield
9 " pie
Ingredients
- 1 - chocolate graham cracker crust
- 1 cup peanut butter
- 1 package (8 ounces) cream cheese, room temperature
- (1) 12 ounces cool whip, divided
- (1)11.75oz jar hot fudge topping, divided ½ cup sugar
- 1/2 cup cup sugar or splenda
- TOPPING
- 2 tablespoons hot fudge
- 2 tablespoons peanut butter
How To Make fabulous hot fudge peanut butter pie
-
Step 1In large bowl,beat peanut butter,cream cheese, and sugar until creamy. Fold in 3 cups Cool Whip. Spoon mixture into crust and smooth to edges. Remove 2 tablespoons hot fudge and peanut butter from jars and reserve each in a zip-loc plastic baggie for later.
-
Step 2Heat remaining hot fudge according to package directions. Spread on top of peanut butter layer. Refrigerate pie until serving time. At serving time,carefully spread remaining Cool Whip on top of pie.
-
Step 3Knead hot fudge in baggie with hands. Cut tiny hole in corner of baggie and pipe over pie. Repeat with 2 tablespoons peanut butter and pipe on pie in opposite direction. Serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Category:
Chocolate
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#cream-cheese
Keyword:
#Peanut butter
Keyword:
#graham cracker crust
Keyword:
#cool whip
Keyword:
#hot fudge
Ingredient:
Dairy
Diet:
Gluten-Free
Diet:
Low Sodium
Diet:
Wheat Free
Diet:
Soy Free
Diet:
Low Carb
Culture:
American
Method:
Refrigerate/Freeze
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes