crustless coconut pie

Name: Crustless Coconut Pie
Prep time: 15 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 2 cup(s) milk; 1 cup(s) coconut; 4 - eggs; 1 teaspoon(s) vanilla extract; 1/2 cup(s) flour; 1 stick(s) butter; 3/4 cup(s) sugar; 1/4 teaspoon(s) groundnutmeg seprate

60 Pinches 1 Photo

Nathaniel Lutz

Georgetown, TX

Updated on Jul 6, 2014

Very easy to make and the family loves it!

Rate

prep time 15 Min

cook time 45 Min

method Bake

yield 6-8 serving(s)

Ingredients

2 cups milk
1 cup coconut
4 - eggs
1 teaspoon vanilla extract
1/2 cup flour
1 stick butter
3/4 cup sugar
1/4 teaspoon groundnutmeg seprate

How To Make crustless coconut pie

Step 1

Mix all ingredients well. Pour in to greased and floured pie plate.

Step 2

Sprinkle the nutmeg on top of pie and bake at 350 for 45 minutes.
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