creamy milk chocolate pie – sugar free
Creamy, chocolatey, and delicious, this pie will quickly become a family favorite. And you can enjoy without feeling diet guilt.
prep time
10 Min
cook time
method
Refrigerate/Freeze
yield
8 serving(s)
Ingredients
- 3 ounces sugar–free chocolate jello pudding
- 1 cup 2% milk
- 1 cup heavy whipping cream
- 4 ounces philidelphia cream cheese
- 4 ounces sugar-free cool whip
- (1) 9" - sugar-free graham cracker pie crust
How To Make creamy milk chocolate pie – sugar free
-
Step 1Mix Jello Pudding mix and milk together with a whip for 2 minutes. Add Whipping Cream, Cream Cheese and Cool Whip. With mixer, whip mixture until thick and creamy. Pour into pie shell and freeze. Thaw for an hour before serving. Serve with whipping cream on top while pie is still a little icy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Category:
Chocolate
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#cream-cheese
Keyword:
#whipping cream
Keyword:
#sugar free chocolate pudding
Keyword:
#sugar free cool whip
Keyword:
#sugar free graham cracker pie crust
Ingredient:
Dairy
Diet:
Diabetic
Diet:
Gluten-Free
Diet:
Low Fat
Diet:
Low Sodium
Diet:
Wheat Free
Diet:
Soy Free
Diet:
Low Carb
Culture:
American
Method:
Refrigerate/Freeze
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