Banana blueberry cream pie

Name: Banana blueberry cream pie
Prep time: 2 h 20 min
Total time: 2 h 20 min
Yield: 8
Cuisine: American
Ingredients: 1 8 oz pkg reduced-fat cream cheese, softened; 1 c sugar; 2 c light cool whip, thawed; 2 bananas, sliced; 1 9" graham cracker crust; sprinkle of lemon juice; 1 c blueberry pie filling; 1/2 c fresh blueberries

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By sherry monfils
@smonfils

I love blueberry pie, my husband loves banana pie, this is the best of both worlds...yummy!

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Serves:

Prep:

2 Hr 20 Min

Method:

No-Cook or Other

Ingredients

1

8 oz pkg reduced-fat cream cheese, softened
1 c

sugar
2 c

light cool whip, thawed
2

bananas, sliced
1

9" graham cracker crust
·

sprinkle of lemon juice
1 c

blueberry pie filling
1/2 c

fresh blueberries
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How to Make Banana blueberry cream pie

Step-by-Step

In lg bowl, beat cream cheese and sugar until smooth. Fold in cool whip. Place banana slices in bottom of crust. Sprinkle bananas w/ lemon juice.
In another bowl, combine blueberry pie filling and fresh blueberries. Top pie w/ blueberries. Cover, refrigerate at least 2 hrs to set.

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About Banana blueberry cream pie

Course/Dish: Pies Fruit Desserts

Main Ingredient: Fruit

Regional Style: American

Dietary Needs: Low Fat

Other Tags: For Kids Heirloom

Hashtag: #Banana blueberry cream pie

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