Nut Filling for Easy Yeast Dough/Hungarian Dessert

Nut Filling For Easy Yeast Dough/hungarian Dessert

No Photo

Have you made this?

 Share your own photo!

Morcash Sweat

By
@Morcash

This is the Nut Filling recipe for the EASY YEAST DOUGH which is a Hungarian dessert.

Rating:

☆☆☆☆☆ 0 votes

Prep:
20 Min
Method:
Stove Top

Ingredients

  • 2/3 c
    milk
  • 3 c
    ground pecans
  • 3 heaping Tbsp
    margarine
  • 1/2 to 1 c
    sugar
  • 3 dash(es)
    cinnamon
  • **
    enough extra milk to make a wet paste.

How to Make Nut Filling for Easy Yeast Dough/Hungarian Dessert

Step-by-Step

  1. Cook until the mixture thickens a little on medium heat.
  2. **If mixture is too thick, add enough milk to make a wet paste consistency.

Printable Recipe Card

About Nut Filling for Easy Yeast Dough/Hungarian Dessert

Course/Dish: Other Desserts
Main Ingredient: Nuts
Regional Style: Hungarian
Other Tag: Heirloom



Leave a Comment

13 Cereal Recipes That Go Beyond Breakfast

13 Cereal Recipes That Go Beyond Breakfast


Cereal lovers, have we got recipes for you! Put away your bowl and spoon – those aren’t needed here. From sweet to savory, main dishes to dessert, we’re sharing 13 recipes that are outside of the box and go beyond breakfast.

16 Recipes With Velveeta

16 Recipes With Velveeta


Name a food item more polarizing than Velveeta – we’ll wait. You either love or hate this cheese. While it isn’t a pantry item we use every day, we do love the soft and smooth texture Velveeta adds to some of our favorite recipes. Queso, macaroni and cheese, hot pockets, and more wouldn’t be the […]

Pancakes Your Family Will Flip For

Pancakes Your Family Will Flip For


Simple to make, a batch of pancakes is an easy homemade breakfast. A tall stack of fluffy pancakes with butter and drizzled with maple syrup, we can’t think of a better way to start the weekend. It’s a meal everyone will wake up for. So, get out your skillet or heat up a pan. Whether […]