Fudge Brownies

Fudge Brownies Recipe

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Nancy Harris

By
@limpy

I found this recipe in a OLD Pennsylvania Grange Cookbook many years ago. My family doesn't like cake like brownies. They gobble this up as fast as I make them. I use Dutch Processed Cocoa.

Rating:
☆☆☆☆☆ 0 votes
Prep:
20 Min
Cook:
35 Min
Method:
Bake

Ingredients

1 c
butter or margarine, softened
2 c
sugar
4
eggs
2 tsp
vanilla
1 c
baking cocoa
1 c
flour
1 c
chopped nuts

Step-By-Step

1Cream butter and sugar until light and fluffy.
2Beat in eggs and vanilla.
3Add baking cocoa and flour gradually, mixing well. Mixture will be thick. Stir in nuts.
4Spread in greased and floured 9 x 13 inch pan.
5Bake at 325 degree oven for 35 minutes. Cool on wire rack and cut into squares.

About Fudge Brownies

Course/Dish: Other Desserts
Main Ingredient: Flour
Regional Style: American
Other Tag: Heirloom