Fudge Brownies

Fudge Brownies Recipe

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Nancy Harris

By
@limpy

I found this recipe in a OLD Pennsylvania Grange Cookbook many years ago. My family doesn't like cake like brownies. They gobble this up as fast as I make them. I use Dutch Processed Cocoa.

Rating:

☆☆☆☆☆ 0 votes

Prep:
20 Min
Cook:
35 Min
Method:
Bake

Ingredients

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  • 1 c
    butter or margarine, softened
  • 2 c
    sugar
  • 4
    eggs
  • 2 tsp
    vanilla
  • 1 c
    baking cocoa
  • 1 c
    flour
  • 1 c
    chopped nuts

How to Make Fudge Brownies

Step-by-Step

  1. Cream butter and sugar until light and fluffy.
  2. Beat in eggs and vanilla.
  3. Add baking cocoa and flour gradually, mixing well. Mixture will be thick. Stir in nuts.
  4. Spread in greased and floured 9 x 13 inch pan.
  5. Bake at 325 degree oven for 35 minutes. Cool on wire rack and cut into squares.

Printable Recipe Card

About Fudge Brownies

Course/Dish: Other Desserts
Main Ingredient: Flour
Regional Style: American
Other Tag: Heirloom




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