Fresh Apple Bread

Name: Fresh Apple Bread
Cook time: 1 h
Total time: 1 h
Yield: 0
Cuisine: American
Ingredients: 2 c flour; 1 tsp soda; 1 tsp baking powder; 1/2 tsp salt; 1 tsp vanilla; 1/2 c shortening; 1 c sugar; 2 eggs; 2 c chopped apples; 1/2 c chopped nuts (pecans); TOPPING:; 1/4 c sugar; 1 1/2 tsp cinnamon

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By Donna Breeden
@Dbreeden

Apple Bread to die for. . .

Rating:

☆☆☆☆☆ 0 votes0

Cook:

1 Hr

Method:

Bake

Ingredients

2 c

flour
1 tsp

soda
1 tsp

baking powder
1/2 tsp

salt
1 tsp

vanilla
1/2 c

shortening
1 c

sugar
2

eggs
2 c

chopped apples
1/2 c

chopped nuts (pecans)
TOPPING:
1/4 c

sugar
1 1/2 tsp

cinnamon
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How to Make Fresh Apple Bread

Step-by-Step

Sift together flour, soda, baking powder and salt. Cream shortening and sugar. Add eggs; beat well. Ad apples, nuts and vanilla. Stir in flour mixture. Pour into a greased bread pan (9 x 13) and sprinkle with topping. Bake for 1 hour at 350.
Turn on side to cool.

Printable Recipe Card

About Fresh Apple Bread

Course/Dish: Other Desserts Other Breads

Main Ingredient: Fruit

Regional Style: American

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