delicioso tiramisu crepes

Delicioso Tiramisu Crepes Recipe

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Wallace Hale


this is heaven at breakfast

★★★★★ 1 vote
16 for 2 crepes
30 Min
30 Min
Pan Fry


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1/4 c
whole milk
1/4 c
sprite soda
3 Tbsp
butter, melted
2 Tbsp
strong brewed coffee
1 tsp
vanilla extract
1 c
all-purpose flour
3 Tbsp
2 Tbsp
baking cocoa
1/4 tsp


carton(8oz) mascarpone cheese
1 pkg
cream cheese (8oz), softened
1/4 c
strong brewed coffee
2 Tbsp
vanilla extract

How to Make delicioso tiramisu crepes


  • 1In a lrg bowl, beat the eggs, milk, sprite,butter, coffee and vanilla. combine the flour, sugar, cocoa and salt; add to milk mixture and mix well. cover and refrigerate 1 hour.
  • 2Heat a lightly greased 8-in, non-stick skillet over med heat; pour 2 tablespoons batter into the center of skillet. lift and tilt skillet to coat bottom evenly. cook until top appears dry; turn and cook 20 seconds longer. remove to a wire rack, repeat with remaining batter. greasing skillet as needed. when cool, stack crepes with waxed papper between each crepe.
  • 3for filling. in a large bowl, beat the cheeses and sugar until fluffy. add coffee and vanilla, beat until smooth. spoon about 2 tablespoons filling along center of crepe; roll up. top with sprinkling sweet cocoa mix on top. place on a plate and serve

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About delicioso tiramisu crepes

Main Ingredient: Flour
Regional Style: French
Dietary Needs: Vegetarian

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