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cream delight with whiskey - irish recipe

Recipe by
Baby Kato
Beautiful Shore Country, NB

This recipe is submitted for play in ZWT8 - Ireland. Found at www.ireland What a nice light dessert for the end of your meal. I hope you will enjoy this tasty Irish treat.

yield 6 serving(s)
prep time 5 Min
cook time 10 Min
method Bake

Ingredients For cream delight with whiskey - irish recipe

  • 3/4
    cup oatmeal, raw
  • 1/2
    cup almonds, sliced
  • 11/2
    cups whipping cream
  • 5
    tablespoons honey
  • 4
    tablespoons irish whiskey
  • 1
    teaspoon lemon juice

How To Make cream delight with whiskey - irish recipe

  • 1
    Using a baking tray with baking paper on it, toast the oatmeal and almonds at 300 Fahrenheit for 5 to 10 minutes, mixing repeatedly, making sure not to let the mixture burn.
  • 2
    Whip the cream but not overly so and stir in the honey.
  • 3
    Next, mix in the whiskey, oats, almonds and lemon juice.
  • 4
    Mix well and then pour the mixture into long serving glasses.
  • 5
    Chill and serve cold.

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