I found this recipe in a book I got at a yard sale, I have never heard on one like this one!
prep time15 Min
Ingredients For frozen orange dessert
coconut cream pudding mix (not instant)
8oz. each cream cheese, softened
powdered tang orange drink
mandarin oranges, drained
cool whip whipped topping
How To Make frozen orange dessert
Blend the first 6 ingredients together, to make a crust and spread in a ungreased 9x13 inch pan. Bake at 350* for 12-15 minutes, Cool.
In a large bowl; combine the cream cheese, tang, and sugar beating 3 minutes until smooth. Add 3 eggs, one at a time beating well, Fold in 2 regular tubs of cool-whip whipped topping and mandarin oranges,
Pour over cooled crust, cover with foil and freeze overnight, serve slightly thawed... Enjoy!
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