Mikekey *


An easy Italian dessert to finish off your dinner party. Sub gelato for ice cream if desired, or try other flavored liqueurs.


★★★★★ 4 votes

20 Min
No-Cook or Other


  • 4
    x 30ml shots hot espresso coffee
  • 1/4 c
    hazelnut liqueur (frangelico)
  • 8 scoop(s)
    vanilla bean ice cream
  • 4
    biscotti, to serve

How to Make Affagato


  1. Combine coffee and liqueur in a pitcher. Divide ice cream between 4 glasses (2 scoops each).
  2. Divide coffee mixture between glasses. Serve with biscotti.

Printable Recipe Card

About Affagato

Course/Dish: Ice Cream & Ices
Main Ingredient: Coffee/Tea/Beverage
Regional Style: Italian
Other Tag: Quick & Easy

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