stuffed baked apples

How To Make stuffed baked apples

• Step 1
  Preheat the oven at 350 degrees. Line a casserole pan with heavy duty aluminum foil.
• Step 2
  Wash and dry the apples, leave the skin on. Core them from the stem down.
• Step 3
  In a small bowl combine chopped walnuts, cinnamon and honey.
• Step 4
  Place the apples in the baking pan. Add the walnut-honey mixture into the cores of the apples (push down with your finger to fill the whole apple).
• Step 5
  Bake for about 45 minutes or until the apples are tender when tested with a fork.
• Step 6
  Serve warm, by itself or with a scoop of vanilla ice cream.
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