peach jam bars

Name: Peach Jam Bars
Cook time: 40 min
Cuisine: American
Ingredients: 1 1/2 cup(s) flour; 1 teaspoon(s) baking powder; 1 1/2 cup(s) oatmeal; 1 1/2 stick(s) butter; 1 cup(s) brown sugar; 1 jar(s) peach jam 12 oz; 1/2 teaspoon(s) cinnamon

19 Pinches 1 Photo

Adrienne May

New Castle, DE

Updated on Apr 28, 2015

These are easy and tasty. They are a great way to use up extra jelly and preserves. I am a canner and use my homemade peach preserves for these.

Rate

prep time

cook time 40 Min

method Bake

yield

Ingredients

1 1/2 cups flour
1 teaspoon baking powder
1 1/2 cups oatmeal
1 1/2 sticks butter
1 cup brown sugar
1 jar peach jam 12 oz
1/2 teaspoon cinnamon

How To Make peach jam bars

Step 1

preheat oven to 350. grease a 13x9 inch pan. mix dry ingredients into a large bowl. cut butter into dry ingredients until it resembles course crumbs.

Step 2

pat 2/3 of mixture into bottom of prepared pan. cover with room temperature jam.
Step 3

cover jam with remaining crumb mixture. bake for 40 minutes at 350.
Step 4

remove from oven and allow to cool for several minutes but cut into bars while still warm.
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