Fruit Enchiladas

Fruit Enchiladas Recipe

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Michelle Bailey

By
@michelle2013

These were brought & shared to a birthday dinner, they are delicious.

Rating:

☆☆☆☆☆ 0 votes

Serves:
10
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

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  • 1 can(s)
    pie filling of your choice
  • 1 pkg
    10 count (6 inch) flour tortillas
  • 1/3 c
    butter
  • 1/2 c
    sugar
  • 1 tsp
    cinnamon
  • 1/2 c
    water
  • 1/2 c
    packed, brown sugar
  • 1/2 tsp
    vanilla

How to Make Fruit Enchiladas

Step-by-Step

  1. Preheat oven to 350 degrees.
    Heat whole pkg. of tortilla's in microwave for about 30 seconds.
  2. Spoon fruit filling evenly onto tortilla's. Roll and place them seam side down in a lightly greased baking dish.I used a 13x9.
  3. In a small sauce pan add butter,cinnamon,butter & both sugars and water.
    Bring to a boil, reduce heat and simmer for 3 minutes, then add the vanilla.
  4. Pour the sauce over the tortilla's.
    Cover and bake for about 20 minutes.
    Serve warm.

    *Top with your favorite ice cream*

Printable Recipe Card

About Fruit Enchiladas

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: Mexican
Other Tags: Quick & Easy, For Kids
Hashtags: #Fruit, #tortillas




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