fruit cobbler
THIS IS A EASY TO MAKE DESERT AND A REAL CROWD PLEASER.
No Image
prep time
10 Min
cook time
45 Min
method
Bake
yield
6 TO 8
Ingredients
- 1/4 pound butter
- 1 cup self rising flour
- 1 cup sugar
- 1 cup milk
- 2 cans pie filling
How To Make fruit cobbler
-
Step 1PREHEAT OVEN TO 375 DEGREES
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Step 2MELT BUTTER IN A 13 X 9 PAN
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Step 3MIX FLOUR, SUGAR, AND MILK TOGETHER
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Step 4POUR MIXTURE INTO PAN WITH BUTTER
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Step 5SPOON PIE FILLING ON TOP
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Step 6BAKE FOR 45 MIN. OR UNTIL BROWN
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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