easy apple cake

Name: Easy Apple Cake
Prep time: 10 min
Cook time: 30 min
Cuisine: American
Ingredients: 5-7 medium apples, cored, peeled and thinly sliced; 1 package(s) yellow cake mix (9 oz); 2 tablespoon(s) brown sugar; 1 tablespoon(s) ground cinnamon; 1 stick(s) butter

33 Pinches

Karen Feinen

Rochester, NY

Updated on Oct 3, 2014

An easy and tasty dessert using those nice autumn apples.

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prep time 10 Min

cook time 30 Min

method Bake

yield

Ingredients

5-7 medium apples, cored, peeled and thinly sliced
1 package yellow cake mix (9 oz)
2 tablespoons brown sugar
1 tablespoon ground cinnamon
1 stick butter

How To Make easy apple cake

Step 1

Preheat oven to 350°F

Step 2

Layer apple slices evenly in a 9 x 12 pan until about half full. If necessary, peel, core and slice more apples.
Step 3

Sprinkle the apples evenly with the full box of dry cake mix.
Step 4

Combine sugar and cinnamon and sprinkle this mixture evenly over the cake mix layer.
Step 5

Drizzle the melted butter evenly over the top. Bake for 30 minutes or until golden brown.
Step 6

If desired, add chopped walnuts and/or raisins to the brown sugar and cinnamon layer.
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