creamy bananas

Name: Creamy Bananas
Prep time: 15 min
Yield: 6
Cuisine: American
Ingredients: 2 - egg yolks; 1/4 cup(s) sugar; 1 teaspoon(s) lemon juice; 1/2 teaspoon(s) vanilla extract; 1 - 8-ounce package cream cheese, softened; 3 tablespoon(s) milk; 3 cup(s) sliced bananas; 1/2 - of 1-ounce square semisweet chocolate, grated

31 Pinches

Wallace Hale

sikeston, MO

Updated on Mar 16, 2014

this is a cool dessert that is like a breath of cold air.

Rate

No Image

prep time 15 Min

cook time

method Refrigerate/Freeze

yield 6 serving(s)

Ingredients

2 - egg yolks
1/4 cup sugar
1 teaspoon lemon juice
1/2 teaspoon vanilla extract
1 - 8-ounce package cream cheese, softened
3 tablespoons milk
3 cups sliced bananas
1/2 - of 1-ounce square semisweet chocolate, grated

How To Make creamy bananas

Step 1

Beat eggyolks, sugar, lemon juice, and vanilla till thick and lemon colored. gradually beat in crean cheese till smooth and fluffy. beat in milk. chill thoroughly.

Step 2

Before serving: Spoon cream cheese mixture over sliced bananas; sprinkle with grated chocolate. serve
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes