Caramel Apple Cobbler

1
Jineen Gehrer

By
@Jineen_Gehrer

This is a great dish for the holidays or just to treat yourself and family on a cold wintry day. Goes great over ice cream too as an after school snack. I hope you and your family enjoy it as much as me and my own family do.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6-10 depending on size of portions
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

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  • 4-6 c
    apple pie filling
  • 1 stick
    butter, melted
  • 1 box
    yellow cake mix
  • 1 jar(s)
    caramel

How to Make Caramel Apple Cobbler

Step-by-Step

  1. preheat oven to 350, butter a 13x9 cake pan, set aside.
  2. pour apple pie filling into pan, if your not making your own filling, use 2 16oz cans from store.
  3. pour the DRY cake mix over the pie filling.
  4. Drizzle desired amount of caramel over the cake mix.
  5. pour melted butter throughout. Bake 45 mins. @ 350, let cool and enjoy.

Printable Recipe Card

About Caramel Apple Cobbler

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Low Fat, Low Sodium, Low Carb
Other Tags: Quick & Easy, For Kids, Healthy




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