Candied Apple Bake

Candied Apple Bake Recipe

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Jineen Gehrer

By
@Jineen_Gehrer

Makes a great and healthy after school snack or you can use it as a topping over icecream. Also works well as a dessert for a potluck.

Rating:
☆☆☆☆☆ 0 votes
Prep:
20 Min
Cook:
25 Min
Method:
Bake

Ingredients

5-7
apple's of choice
2 tsp
vanilla extract
1/3 c
packed brown sugar
1-2 tsp
cinnamon
1/4 c
granulated sugar
3/4 - 1 c
granola
1-2 tsp
nutmeg
marshmellows

Step-By-Step

1Core and slice apples, layer in pan. Up to two layers in smaller pans.
2Add all ingredients except granola and marshmellows, stir then bake for about 15 mins.
3Take out and check that apple's are tender, if so add granola and stir gently, if not tender yet, bake another 10 mins.
4Pull out one more time, turn oven up to 425 and cover dish with marshmellows, bake another 5-7 mins to toast marshmellows. Let cool and enjoy!

About Candied Apple Bake

Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #apples, #snacks, #Fall, #Dessert