Banana splitz

Banana Splitz Recipe

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sherry monfils

By
@smonfils

A wonderful summer dessert. Takes time for chilling, but worth the wait. Kids love these bars.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
12
Prep:
3 Hr 20 Min
Cook:
30 Min
Method:
Bake

Ingredients

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2 c
graham cracker crumbs
1/3 c
melted butter
1 c
sugar
3
8 oz pkgs cream cheese, softened, i used reduced fat
1 tsp
vanilla
3 large
eggs
1
banana sliced, tossed w/ 1 tsp lemon juice
1 c
halved starwberries
1/2 c
mashed banana
8 oz
pineapple chunks, drained
1/3 c
chopped walnuts
1/3 c
fudge sauce

How to Make Banana splitz

Step-by-Step

  • 1Heat oven to 350. Lightly spray a 9" x 13" pan w/ cooking spray. In bowl, mix graham cracker crumbs w/ melted butter and 1/4 cup sugar. Press into bottom of pan.
  • 2In lg bowl, beat cream cheese, remaining sugar and vanilla until smooth. Beat in eggs and mashed banana. Pour over crust. Bake 30 mins. Refrigerate 3 hrs to set.
  • 3Top w/ strawberries, sliced banana and pineapple. Sprinkle w/ walnuts. Drizzle w/ hot fudge sauce.

Printable Recipe Card

About Banana splitz

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tags: For Kids, Heirloom




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