Spicy Ginger Molasses Cookies
By
Wendy Rusch
@AmmaWendy
1
I wanted a new molasses cookie, one loaded with ginger! This is what I came up with. It has some Ginger Kick!!!
Ingredients
- 1 1/2 c
- butter
- 2 c
- brown sugar, firmly packed
- 3
- eggs
- 1/2 c
- molasses
- 5 c
- all purpose flour
- 1 Tbsp
- baking soda
- 1/2 tsp
- sea salt
- 2 tsp
- cinnamon
- 2 tsp
- all spice
- 2 tsp
- ground ginger
- 1/2 tsp
- course ground black pepper
- 1 1/2 c
- crystalized ginger, chopped fine
- raw sugar, for rolling
How to Make Spicy Ginger Molasses Cookies
- 1Preheat oven to 350.
Mix together butter, sugars, egg and molasses until creamy. Sift together dry ingredients and blend into creamy mixture, stir in crystallized ginger. Roll into 1 1/2" balls, roll in raw sugar, flatten slightly with bottom of a glass or palm of your hand. I like to sprinkle a little extra raw sugar onto center of cookie after flattening, before baking.
Bake at 350 for 10-12 minutes.
