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spicy ginger molasses cookies

(1 rating)
Recipe by
Wendy Rusch
Cameron, WI

I wanted a new molasses cookie, one loaded with ginger! This is what I came up with. It has some Ginger Kick!!!

(1 rating)
method Bake

Ingredients For spicy ginger molasses cookies

  • 1 1/2 c
  • 2 c
    brown sugar, firmly packed
  • 3
  • 1/2 c
  • 5 c
    all purpose flour
  • 1 Tbsp
    baking soda
  • 1/2 tsp
    sea salt
  • 2 tsp
  • 2 tsp
    all spice
  • 2 tsp
    ground ginger
  • 1/2 tsp
    course ground black pepper
  • 1 1/2 c
    crystalized ginger, chopped fine
  • raw sugar, for rolling

How To Make spicy ginger molasses cookies

  • 1
    Preheat oven to 350. Mix together butter, sugars, egg and molasses until creamy. Sift together dry ingredients and blend into creamy mixture, stir in crystallized ginger. Roll into 1 1/2" balls, roll in raw sugar, flatten slightly with bottom of a glass or palm of your hand. I like to sprinkle a little extra raw sugar onto center of cookie after flattening, before baking. Bake at 350 for 10-12 minutes.

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