6 photos of Snowball Cookies Recipe
Yield: About 4 dozen
butter (16 tablespoons or 1 cup)
powdered sugar (plus extra 2 cups in a shallow dish/bowl for coating baked cookies)
pure vanilla extract
How to Make SNOWBALL COOKIES
1Preheat oven to 300 degrees F.
2Using electric hand mixer, cream together the butter and 1/4 cup powdered sugar.
3Add vanilla, water and flour and mix well with sturdy spoon.
5Using hands, form mixture into small balls and place on ungreased cookie sheets or cookie sheets lined with parchment paper.
6Bake at 300 degrees F for 25 to 30 minutes.
7Working quickly, roll in powdered sugar while still hot.
8Let cool, then roll in powdered sugar again.
9Store in an airtight container.
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