Pumpkin Oat Cookies
By
Sea Sun
@Seasun
21
Blue Ribbon Recipe
If you like fall flavors with pumpkin spice, this is a fabulous cookie. We used the optional dried cranberries and walnuts and suggest doing the same. It gave the cookie a bit of texture while adding a nutty, sweet flavor. Once baked, the cookie is more cake-like than a typical oatmeal cookie. So, if you like that type of cookie this fall treat is for you.
Note: Keep an eye on your cookies... in our oven, they baked for about 12 minutes.
The Test Kitchen
★★★★★ 2 votes5
Ingredients
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2 call-purpose flour
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1 1/3 cquick or old-fashioned oats
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1 tspbaking soda
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1/2 tspsalt
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2 tsppumpkin pie spice
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1 tspcinnamon
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1/2 cbutter, softened
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1/2 capplesauce, unsweetened
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1 cbrown sugar
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1 csugar
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1 cpumpkin, canned
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1 largeegg
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1 tspvanilla extract
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1 cdried cranberries, sweetened (ie. Craisins) or raisins
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1 cwalnuts, chopped (optional)