Old Fashioned Snickerdoodles
How to Make Old Fashioned Snickerdoodles
- preheat oven to 400.
Beat butter and lard together until creamy. Add 1 1/2 cups sugar and beat until fluffy. Beat in eggs and vanilla.
- Sift together flour, cream of tartar, baking soda and salt. Add to creamed mixture.
- combine cinnamon and 2 tablespoons sugar together in a small bowl.
shape dough into walnut sized balls and roll in cinnamon sugar.
- place balls about 2 inches apart on ungreased cookie sheets. bake at 400 degrees for 8-10 minutes.