no-bake oatmeal raisin cookies

Name: No-Bake Oatmeal Raisin Cookies
Prep time: 10 min
Cook time: 10 min
Cuisine: American
Ingredients: 3/4 cup(s) butter or margarine; 1 cup(s) sugar; 1 cup(s) brown sugar; 2 tablespoon(s) molasses; 2/3 cup(s) milk; 1 3.4 oz. box(es) instant cheesecake or vanilla pudding; 1 teaspoon(s) vanilla; 3 1/2 cup(s) quick oats; 1 1/2 teaspoon(s) cinnamon; 1/2 cup(s) chopped walnuts; 1/2 cup(s) shredded coconut; 1/2 cup(s) raisins (soaked in boiling water for 2 minutes and patted dry)

30 Pinches

RC :)

Reading, PA

Updated on Jan 29, 2015

Incorporated parts of other no-bake recipes and the recipe normally used for baked oatmeal cookies.

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prep time 10 Min

cook time 10 Min

method Stove Top

yield appx 40 cookies

Ingredients

3/4 cup butter or margarine
1 cup sugar
1 cup brown sugar
2 tablespoons molasses
2/3 cup milk
1 3.4 oz. boxes instant cheesecake or vanilla pudding
1 teaspoon vanilla
3 1/2 cups quick oats
1 1/2 teaspoons cinnamon
1/2 cup chopped walnuts
1/2 cup shredded coconut
1/2 cup raisins (soaked in boiling water for 2 minutes and patted dry)

How To Make no-bake oatmeal raisin cookies

Step 1

Melt butter in saucepan. Stir in sugars, molasses, and milk. Bring to a boil and boil for 2 minutes.

Step 2

Remove from heat. Stir in vanilla and then pudding mix. Stir until blended. Add the rest of the ingredients and stir until combined.
Step 3

Let sit for up to 5 minutes and drop by teaspoons onto wax paper. Cool completely and store in an air-tight container.
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