moist sugar cookies

Name: Moist Sugar Cookies
Prep time: 30 min
Cook time: 10 min
Yield: 10
Cuisine: American
Ingredients: 1/2 cup(s) real butter; 1/2 cup(s) sugar; 1 - egg; 1/2 cup(s) cooking oil; 1/2 cup(s) powdered sugar; 1/2 teaspoon(s) cream of tartar; 1/2 teaspoon(s) baking soda; 2 cup(s) white flour

26 Pinches

Mistee Powers

Updated on Dec 7, 2013

Found this recipe in a cook book and is a family favorite!!

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prep time 30 Min

cook time 10 Min

method Convection Oven

yield 10 serving(s)

Ingredients

1/2 cup real butter
1/2 cup sugar
1 - egg
1/2 cup cooking oil
1/2 cup powdered sugar
1/2 teaspoon cream of tartar
1/2 teaspoon baking soda
2 cups white flour

How To Make moist sugar cookies

Step 1

Cream butter and sugar until fluffy: add the rest of the ingredients in the order listed.

Step 2

Stir until well blended. Drop by spoonfuls onto greased cooking sheet (you only need to grease for the 1st batch of cookies).
Step 3

Dip the bottom of a glass in granulated sugar and press cookies slightly.
Step 4

Bake at 350 degree for 7 minutes. Do not over bake
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