Mini Cheesecake Bites
photos of Mini Cheesecake Bites Recipe
butter, room temperature
brown sugar, lightly packed
cream cheese, room temperature
How to Make Mini Cheesecake Bites
1Pre-heat oven to 350 degrees F. Grease a 9x13 pan
2Cream butter and brown sugar until creamy. Add flour and walnuts and mix well. Set aside 1 cup of mixture for topping. Press remainder in pan and bake for 12-15 minutes until lightly brown.
3Blend cream cheese and white sugar until smooth. Add eggs, sour cream, lemon juice, 1 T. flour, vanilla and lemon extract. Beat well. Spread over bottom crust: sprinkle with reserved topping mixture.
4Return to oven and bake for 35 minutes, or until lightly brown. Remove and cool. When cool, refrigerate until ready to serve. Keep in refrigerator until ready to serve.
5Helpful hint: Cut into squares before refrigerating...makes it easier to remove after they are cold. Sooo yummy!!! Enjoy....
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About Mini Cheesecake Bites
Posted: Fri, Aug 8, 2014