lucky charms cookies

Name: Lucky Charms Cookies
Prep time: 15 min
Cook time: 10 min
Cuisine: American
Ingredients: 1 package(s) refrigerated sugar cookies (roll); 4-5 cup(s) lucky charms cereal; - green food coloring; 1 can(s) vanilla ready to spread frosting

24 Pinches 1 Photo

Sharon Whitley

Houston, TX

Updated on Mar 13, 2014

Great for kids of all ages. Perfect for St. Patrick's Day. These were featured on Pillsbury.com, and could not be easier.

Rate

prep time 15 Min

cook time 10 Min

method Bake

yield Makes about 32 cookies

Ingredients

1 package refrigerated sugar cookies (roll)
4-5 cups lucky charms cereal
- green food coloring
1 can vanilla ready to spread frosting

How To Make lucky charms cookies

Step 1

Heat oven to 350. Use parchment paper lined baking sheet. Cut cookie dough into 1/2 inch thick slices. Cut each slice in half crosswise. Roll each piece into a ball and place 2 inches apart. Bake 9-11 minutes until bottoms are lightly brown. Move to cooling racks and cool completely.

Step 2

Meanwhile, separate marshmallows from cereal. Stir green color into frosting until well mixed. You may make light or darker green shade, as desired. Place 4-5 marshmallows from cereal on cookies. Store lightly covered at room temperature. (Frosting does not harden.)
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