Lemon Bombs

heather sellards


these are very rich you will want to have more than one. My friend made these with Oreo cookies and dark chocolate. they are to die for.


★★★★★ 1 vote

10 Min
20 Min


How to Make Lemon Bombs


  1. crumble cookies in food processor
  2. mix the cream cheese into the crumbled cookies
  3. roll mixture into bite size balls and set aside.
  4. melt white bakers chocolate over a double boiler ( be sure not to get any water into your chocolate or it will seize and be useless ).
  5. dip your cookie balls into the melted chocolate and put onto a wax paper lined cookie sheet ( if you would like can put a few sprinkles on top, just to make pretty ).
  6. put into the refridge until set and firm.
  7. store in an airtight container in the fridge.
  8. ENJOY!!!

Printable Recipe Card

About Lemon Bombs

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #any time cookie

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