irresistible peanut butter cookies

Name: IRRESISTIBLE PEANUT BUTTER COOKIES
Prep time: 15 min
Cook time: 5 min
Cuisine: American
Ingredients: 3/4 cup(s) peanut butter; 1/2 stick(s) crisco baking sticks butter flavor; 1 1/4 cup(s) brown sugar, firmly packed; 3 tablespoon(s) milk; 1 teaspoon(s) vanilla extract; 1 large egg; 1 3/4 cup(s) all purpose flour; 3/4 teaspoon(s) baking soda

38 Pinches 2 Photos

Jean Fisher

OFallon, IL

Updated on Aug 31, 2014

This recipe makes about 3 dozen cookies. Got this recipe from the Crisco baking sticks wrapper. Delicious. Soft cookies.

Rate

prep time 15 Min

cook time 5 Min

method Bake

yield

Ingredients

3/4 cup peanut butter
1/2 stick crisco baking sticks butter flavor
1 1/4 cups brown sugar, firmly packed
3 tablespoons milk
1 teaspoon vanilla extract
1 large egg
1 3/4 cups all purpose flour
3/4 teaspoon baking soda

How To Make irresistible peanut butter cookies

Step 1

Heat oven to 350 degrees.

Step 2

Combine peanut butter, shortening, brown sugar, milk & vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Add egg. Beat just until blended.
Step 3

Combine flour & baking soda. Add to creamed mixture at low speed. Mix just until blended. Drop by tablespoonful of dough 2 inches apart onto large parchment lined baking sheet. Flatten slightly in a crisscross pattern with tines of fork.
Step 4

Bake for 7 - 8 minutes or until set & just beginning to brown. Cool 2 minutes on baking sheet. Remove cookies to cooling racks to cool.
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