Galettes (Waffle Cookie)

1
Ruby Richards

By
@Rubestar

My mother and her mother before made these delicious, thick, waffle cookies every Christmas!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Prep:
30 Min
Cook:
5 Min
Method:
No-Cook or Other

Ingredients

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  • 1 lb.
    butter
  • 1/4 tsp.
    salt
  • 1tsp.
    cinnamon
  • 12
    eggs
  • 3/4 cup
    white sugar
  • 2 box
    dark brown sugar
  • 1 1/2 tsp
    vanilla
  • 7 cups
    flour

How to Make Galettes (Waffle Cookie)

Step-by-Step

  1. Mix butter and sugar together. Add eggs and vanilla, beat by hand. Add other ingredients.
  2. Mix in flour a little at a time to form stiff dough. Test cook one, may need to add additional flour. Cookie should be thick and chewy.
  3. Must use waffle iron. Drop spoonful of dough on waffle iron. Do not over cook.
  4. May dust with confectioner's sugar (optional).

Printable Recipe Card

About Galettes (Waffle Cookie)

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: French




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