Crisp Butter Cookies By Freda

7
FREDA GABLE

By
@cookin4me

These are a Crisp Light REAL Butter Cookie, "OH YUM"!!! guaranteed You cannot Eat Just One, have a glass of Cold Milk handy, & Enjoy.
I usually double the Recipe, as One Recipe is NEVER enough.

Personal Photo added See the Steps in photos. !!!

Rating:

★★★★★ 2 votes

Comments:
Serves:
4 dozen,-2" crisp cookies
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

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COOKIE BATTER . . (DOUBLE THE RECIPE IS OPTIONAL) YOU'LL WISH YOU HAD

1 c
butter, (softened @ room temp)
1 1/2 c
powdered sugar (confectioners sugar)
2
egg whites
1 tsp
vanilla extract ( good vanilla)
2 1/2 c
all purpose flour
1/2 tsp
baking powder
1/2 tsp
baking soda
sugar for sprinking

How to Make Crisp Butter Cookies By Freda

Step-by-Step

  • 1Preheat Oven @ 350.
    Makes about 4 Dozen 2" cookies
    In Large Bowl; Cream: Butter,& Pdr Sugar, til light and Fluffy.
    Beat in: Egg Whites, & Vanilla.
    Combine; Flour, Baking pdr, & soda;
    Gradually Add; to the Creamed butter Mixture above, Mix Well.
  • 2Roll batter into 1 1/2" Balls.
    Then roll into Sugar.
    Place 2" apart on a greased or Parchment Lined Cookie Sheet. . . Flatten with Glass dipped in sugar or a Fork.
  • 3Bake @ 350 . . for 12-14 min. or until edges are lightly browned.
    Remove to Wire Rack to Cook.
    Note:
    1 recipe Makes about 4 dozen 2" crispy cookies.
    Tips & Hints:
    I have added 1 Cup Coconut to these for added Goodness, or Lemon flavoring.
    Can be rolled in or Sprinkled with Cinnamon & sugar, or Sprinkles, also

Printable Recipe Card

About Crisp Butter Cookies By Freda

Course/Dish: Cookies, Other Snacks
Main Ingredient: Flour
Regional Style: American




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