I've tried these flapjacks and for Paddy's Day, added some green food coloring to the coconut.
- 1 c
- plus 1 tablsp. oatmeal
- 3/4 c
- plus 2 tblsp. fine sugar
- 3 oz
- shredded coconut
- 4 Tbsp
- 1 tsp
- baking powder
- 1 pinch
- green food coloring
How to Make Coconut Flapjacks
- 1Add a dash of green food coloring to the coconut, mix well. Mix the dry ingredients together. melt the butter and stir it into the dry ingredients, together with the beaten egg.
- 2Grease a baking sheet, or line with greaseproof paper.
Pile the mixture on it in small heaps of equal size.
Or if you want, just place the misture in a layer and after you can cut it into squares or shapes.
- 3Bake in a moderate oven for about 20 minutes.