Chocolate Coconut Brownies
melted shortening, margarine, butter or combination of any
squares unsweetened chocolate, melted
How to Make Chocolate Coconut Brownies
1Sift first 3 ingredients.
2Cream sugar, eggs, vanilla and shortening. Add dry ingredients.
3Pour 1 cup of batter into a small bowl and add coconut.
4Add melted chocolate to remaining batter.
5Pour chocolate batter into a sprayed 13x9 pan. Drop coconut batter by teaspoons on top.
6Bake at 350 degrees for 25 to 30 minutes.
Printable Recipe Card
About Chocolate Coconut Brownies