chocolate coconut brownies

Name: Chocolate Coconut Brownies
Prep time: 15 min
Cook time: 30 min
Yield: 20
Cuisine: American
Ingredients: 1 1/3 cup(s) sifted flour; 1 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 2 cup(s) sugar; 4 - eggs; 2/3 cup(s) melted shortening, margarine, butter or combination of any; 2/3 cup(s) coconut; 1 teaspoon(s) vanilla; 3 - squares unsweetened chocolate, melted

22 Pinches

RC :)

Reading, PA

Updated on Oct 21, 2014

Coconut and chocolate combined!

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prep time 15 Min

cook time 30 Min

method Bake

yield 20 serving(s)

Ingredients

1 1/3 cups sifted flour
1 teaspoon baking powder
1/2 teaspoon salt
2 cups sugar
4 - eggs
2/3 cup melted shortening, margarine, butter or combination of any
2/3 cup coconut
1 teaspoon vanilla
3 - squares unsweetened chocolate, melted

How To Make chocolate coconut brownies

Step 1

Sift first 3 ingredients.

Step 2

Cream sugar, eggs, vanilla and shortening. Add dry ingredients.
Step 3

Pour 1 cup of batter into a small bowl and add coconut.
Step 4

Add melted chocolate to remaining batter.
Step 5

Pour chocolate batter into a sprayed 13x9 pan. Drop coconut batter by teaspoons on top.
Step 6

Bake at 350 degrees for 25 to 30 minutes.
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