cinnamon pecan cookies

Name: Cinnamon Pecan Cookies
Prep time: 20 min
Cook time: 10 min
Cuisine: American
Ingredients: 1 pound(s) brown sugar; 2 - eggs, room temp.; 1 teaspoon(s) vanilla extract; 3/4 cup(s) vegetable oil; 1/4 cup(s) sweetened condensed milk; - separate bowl; 3 1/2 cup(s) ap flour; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) cinnamon, ground; 1/2 teaspoon(s) salt; 1 cup(s) pecans, in pieces; 1 cup(s) pecans, halved

30 Pinches 1 Photo

Heather England

Flat Rock, MI

Updated on Dec 1, 2013

I Love Pecans! Yet another recipe I found in a middle school notebook. I have yet to try these.

Rate

prep time 20 Min

cook time 10 Min

method Bake

yield

Ingredients

1 pound brown sugar
2 - eggs, room temp.
1 teaspoon vanilla extract
3/4 cup vegetable oil
1/4 cup sweetened condensed milk
- separate bowl
3 1/2 cups ap flour
1 teaspoon baking soda
1/2 teaspoon cinnamon, ground
1/2 teaspoon salt
1 cup pecans, in pieces
1 cup pecans, halved

How To Make cinnamon pecan cookies

Step 1

Pre heat oven to 350 Mix first 5 ingredients in a LARGE bowl with a hand mixer on medium speed.

Step 2

In a smaller bowl mix Flour, baking soda, cinnamon and salt with a wooden spoon.
Step 3

Mix dry bowl into wet.
Step 4

Fold in pecans gently.
Step 5

Grease a cookie sheet lightly
Step 6

Roll dough into 1 inch balls then LIGHTLY press flat on greased cookie sheet. Press 1 pecan half into the top of each cookie.
Step 7

Bake 10-12 minutes per batch Cool 20 minutes.
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