pineapple, mixed colors
How to Make Christmas Lizzies
1Prepare fruit and nuts by mixing with half the flour.(keeps the fruit from becoming sticky)
2Cream together the butter and sugar;add beaten eggs one at a time
3Sift remaining flour with soda and salt and add to egg mixture. Add liquids and then add the fruits and nuts. (Mixture is very thick; use hands to mix.)
4Drop by teaspoon onto cookie sheets and bake at 325 degrees for 25 minutes or until medium brown.
5*Orange juice may be substituted for the bourbon in this recipe.
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