Chocolate Chip Cookie Dough Bars

barbara lentz


these are so good. the cookie dough tastes like regular chocolate chip cookie dough but without the eggs which sometimes is not the best idea to eat raw.


☆☆☆☆☆ 0 votes

4 Hr 20 Min



  • 1/2 c
    butter softened
  • 3/4 c
    brown sugar
  • 1 tsp
  • 2 c
  • 14 oz
    can sweetened condensed milk
  • 1 bag(s)
    chocolate chips

  • 1 c
    peanut butter
  • 1 bag(s)
    chocolate chips

How to Make Chocolate Chip Cookie Dough Bars


  1. Mix together brown sugar and butter until fluffy. Add vanilla, sweetened condensed milk, and flour. Mix well. Stir in chocolate chips.
  2. Spread out on parchment paper. Dough will be sticky so need to use oil or flour on hands. Refrigerate for 3 hours to set up.
  3. For the frosting melt the chocolate chips with the peanut butter. Spread over top cookie dough. Refrigerate another 2 hours until set. Cut into squares. Keep refrigerate

Printable Recipe Card

About Chocolate Chip Cookie Dough Bars

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: American

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