CHOCOLATE CHIP CHEESECAKE BARS

Name: CHOCOLATE CHIP CHEESECAKE BARS
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 12-16
Cuisine: American
Ingredients: 1 pkg cream cheese, 8 oz, softened; 1/2 c sugar; 1 large egg; 1/2 c shredded coconut; 16 1/2 oz roll chooclate chip cookie dough

No Photo

Have you made this?

Share your own photo!

By Happy Cook
@SeaBreezeKitchen

This dish was prepared for the January 2015 meeting of Curious Cuisiners by Diana Trabanco.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

12-16

Prep:

20 Min

Cook:

40 Min

Method:

Bake

Ingredients

Add to Grocery List

1 pkg

cream cheese, 8 oz, softened
1/2 c

sugar
1 large

egg
1/2 c

shredded coconut
16 1/2 oz

roll chooclate chip cookie dough

How to Make CHOCOLATE CHIP CHEESECAKE BARS

Step-by-Step

Preheat oven to 350.
In a small bowl beat cream cheese, sugar and egg until smooth. Stir in coconut.
In an 8" or 9" pan break up half of the cookie dough and with floured hands press it into bottom of the pan for the crust. Spread the cream cheese mixture over the top. Crumble the rest of the cookie dough over the cream cheese mixture.
Bake 35-45 minutes until golden and firm to the touch. Cook 30 minutes and refrigerate for at least 2 hours before serving. Store in the refrigerator.

Printable Recipe Card