Chocochip Gooey Treats
By
Tere Gill
@sokygal
7
Blue Ribbon Recipe
Oh my... this is a heavenly dessert. These dessert bars taste like a cross between a really good chocolate chip cookie and a gooey butter bar. The cream cheese filling is creamy and a slight crust forms on top. They're made with ingredients you probably have handy in the kitchen. Which is great, because they're delicious and you'll want to make these often.
The Test Kitchen
★★★★★ 2 votes5
Ingredients
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FOR THE CRUST:
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1 boxyellow cake mix (15.25 oz)
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1 largeegg
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1 sticksalted butter, melted (8 tablespoons)
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FOR THE FILLING:
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1 pkgcream cheese (8 ounce), room temperature
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2 largeeggs
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1 tsppure vanilla extract
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1 boxpowdered sugar (16 ounces)
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1 sticksalted butter, melted (8 tablespoons)
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1 pkgsemi-sweet chocolate chips (12 ounces)